The Terrace at L'Horizon

Hotel Availability

Fresh flavours in an unrivalled beach location

With unsurpassed ocean views, The Terrace offers an unrivalled alfresco dining experience in Jersey complete with a vibrant atmosphere. The menus showcase an abundance of seasonal produce, whilst the Seafood Platter is beautifully served on an afternoon tea stand is guaranteed to impress you.

Executive Chef: Luke Newton

Opening hours

Closed until Spring 2025.

View website

Signature Dishes

Tomahawk steak

Served on a tomahawk stand with truffle chips, roasted vine cherry tomatoes, Jersey watercress salad, and a selection of sauces.

Seafood platter

whole Jersey lobster, Jersey scallops, locally caught sea bream, mussels à la crème, two Jersey oysters, Jersey crab, foraged sea herbs and samphire

The Garden of Eden Vegetarian sharing platter

Served with Harissa and yuzu marinated king oyster mushrooms, crushed minted peas, sourdough bread, truffle Brie arancini with truffle mayonnaise, honey and thyme halloumi saganaki on roast peppers and onions, Jersey Royal paprika potatoes, beetroot, quinoa and goat’s cheese sliders and courgette fritters with spiced lentil dhal and burnt mango